I love quinoa! - it is so much quicker then rice and I just love the texture. I use quinoa in lieu of rice all the time now. It is better for you than white rice and is sure to please the whole family. This delicious bowl can be served warm or cold and goes… Continue reading Warm traffic light quinoa bowl with bright green garlicky/ herbie dressing
Super quick and easy vegan noodle soup – gluten free
I eat this at least once a week now. It is so simple, tasty, filling and cheap! It's all about the broth for this one. You could make a large patch of the broth and freeze for next time as well. I recommend tweaking to your taste buds. Some days I feel like a heap… Continue reading Super quick and easy vegan noodle soup – gluten free
Mexican bowl of goodness
Ok so today I was going to make a big bowl of salad, I felt like something colourful and nourishing. But then..... I looked out side and it was bucketing down with rain. So with a quick change of plans we have this Mexican bowl of goodness. Still really healthy. You can leave the corn… Continue reading Mexican bowl of goodness
Pesto mushroom vegan gozleme with homemade dukkah seasoning
I love Gozleme! It reminds me of summer festivals, listening to good tunes and spending time with the people of love. It doesn't take too much work and you can change the filling every time, I don't think I have ever made the same thing twice, until now..... This pesto mushroom filling was sooo good… Continue reading Pesto mushroom vegan gozleme with homemade dukkah seasoning
Zucchini and sweet potato lasagne
Hello my beautiful plant based friends. Today we are making a lasagne.I was tossing up making this one raw or baked, but than decided to bake it. My hubby prefers cooked over raw foods, but don't worry I sneak in lots of raw into his diet... Ingredients Pasta sheets: 2 zucchini - mandolin into thin… Continue reading Zucchini and sweet potato lasagne
Ice cream for breakie
The only problem with ice cream for breakfast is the morning brain freezes. I was going to make smoothies the other morningĀ when I remembered I had a whole bunch of frozen nanas in the freezer. Banana nice cream only takes a few minutes longer then a smoothie and just seems way more fun! You… Continue reading Ice cream for breakie
How I became vegan
I will be the first to admit, my initial step on this pathway was a purely vein one. I was attempting to lose the weight you gain when you are unhappy. I was unhappy with my career choice, working too hard for a company that couldn't care less about me and I was taking that… Continue reading How I became vegan
Cauliflower Wings – Three ways
Ahh, the simple cauliflower. Not the most popular of veggies for most.... until they try it this way! I remember a few years ago my husband said "I don't like cauliflower" he also said this about brussel sprouts, zucchini, cucumber and gnocchi. Although I have not converted him on raw zucchini or any cucumber, I… Continue reading Cauliflower Wings – Three ways